Christmas Eve Dinner

Celebrate a refined Christmas Eve with your loved ones and choose from three unique dining options tailored to your taste. To kick off this enchanting evening, all guests with a dinner reservation are warmly invited to an atmospheric torchlight walk through the festive village of Engelberg, followed by a celebratory aperitif in the lobby before dinner.

 

 

Christmas Eve in Cattani Restaurant 

Indulge in an exquisite 5-course menu accompanied by live music.

Beetroot carpaccio
Goat’s cheese, endive & walnuts

* * * 
Chestnut velouté with Perigord truffle

* * * 
Veal tenderloin with Jerusalem artichoke
Baby carrots & Pommes Anna

* * * 
Homemade truffle brie
Anise tuile & apple chutney

* * * 
Bûche de Noël
Cinnamon-apricot crémeux & marzipan

* * * 
Petit Fours

1 glass of Comtes de Montaigne Champagne

CHF 245 per adult (as of 13 years)
CHF 107.50 per child (6 - 12 years)

 

 

 

Christmas Eve in Chalet Ruinart

Local cold cuts
Nidwalden dried meat & dry-cured ham
Engelberger sausage, smoked bacon &
Sbrinz cheese

* * * 
Winter lamb’s lettuce salad
Goat’s cheese & „Birnel“ by Toni Odermatt
Caramelised walnuts & Champagne vinaigrette

* * *
Cheese Fondue of your choice
(Engelberg, Stans, Fribourg, Vegan)
„Roller“ potatoes, fondue bread &
pickled vegetables
*
Classic Fondue or Truffle & Champagne Fondue

* * *
Bûche de Noël
Cinnamon-apricot crémeux & marzipan

1 glass of Ruinart Champagne (Brut or Rosé)

CHF 185 per adult (as of 13 years)
CHF 77.50 per child (6 - 12 years)

 

 

 

Christmas Eve in Pop-Up Restaurant «1905»

Exclusive 4-course Chinoise menu
1 glass of Comtes de Montaigne Champagne

CHF 185 per adult (as of 13 years)
CHF 77.50 per child (6 - 12 years)

 

For our younger guests, a dedicated kids' buffet close to Cattani Restaurant will be available. 
Included in child pricing for children between 6 - 12 years.
CHF 20 per child (3 - 5 years). 

 

For your reservation, please contact us at 
E [email protected] or T +41 41 639 7530