Neora

Greek cuisine is one of the oldest and most diverse in the world. With Neora, the Grand Hotel des Bains Kempinski elevates this culinary tradition to a new level: modernly interpreted and with a cosmopolitan flair. Guests can expect a sensory experience that combines authentic origins with warm hospitality. From hand-shaped pitta bread and cold-pressed olive oil to Souvla from the open fire, every dish is a tribute to the origins of Greek culinary art and made for sharing.

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