Sra Bua by Num Weerawat

Sra Bua by Num Weerawat is a contemporary Thai fine dining restaurant at Siam Kempinski Hotel Bangkok, near Siam Paragon. Led by Chef Weerawat ‘Num’ Triyasenawat, it celebrates Thailand’s biodiversity through seasonal ingredients sourced from farmers, fishermen, foragers and producers nationwide. Two distinctive dining experiences, heritage Thai rice, traditional fermentation, contemporary craftsmanship and considered beverage pairings come together in an experience rooted in place, culture and warm Thai hospitality.